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  • Home
    • About
    • Privacy
  • Travel
    • Van Trips
    • Virginia
    • North Carolina
    • South Carolina
    • Texas
    • Canada
    • Colombia
    • England
  • Recipes
    • 10 Ingredients or Less
    • Breakfast
    • Dinner
    • Sides
    • Dessert
  • House
  • Craft
  • Contact
  • How to Cook Dried Black Beans
    10 Ingredients or Less,  Gluten-Free

    How to Cook Dried Black Beans

    The short and sweet answer is – toss them in water and simmer until tender. Cooking dried black beans is really that simple. But there are a few things you can do to amp up the flavor…

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  • Lots of work from home lunch ideas.
    Uncategorized

    Work From Home Lunch Ideas

    There’s a lot of disadvantages to being stuck safe inside during a global pandemic. Lunch isn’t one for me. While working from home I’ve thoroughly enjoyed having lunches that I don’t normally have. These are all of…

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  • My favorite cooking tips, from mini peppers to freezing enchilada sauce.
    Uncategorized

    Cooking Tips for Everyone

    Cooking can be hard especially if it’s not something your used to doing. These are some cooking tips that can help your kitchen run smoother and make your food taste better. I truly believe everyone can learn…

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  • Light and flavorful tacos make for an easy weeknight meal.
    10 Ingredients or Less,  Dinner,  Gluten-Free,  Vegetarian

    Black Bean & Sweet Potato Tacos with Lime Slaw

    I eat sweet potatoes because they’re good for me, not because I particularly enjoy them. When it comes to meal time I much prefer savory to sweet. However sweet potatoes pair perfectly with a little chipotle, some…

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  • a quick weeknight meal
    10 Ingredients or Less,  Dinner,  Gluten-Free,  Vegetarian

    Weeknight Black Bean & Rice Bowl

    This is one of my go-to weeknight meals because it’s low in calories and cheap to make. Oh and it’s pretty dang tasty. For a long time I wouldn’t eat beans. I had never tried them and…

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  • scrumptious healthy burrito
    Dinner,  Vegan,  Vegetarian

    Healthy Cauliflower & Black Bean Burritos

    As a kid I didn’t eat a lot of vegetables. I just didn’t like most of them. I’ve always loved raw cauliflower. It’s soft, but still crunchy and has a pretty benign flavor. But I would never…

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Welcome to Periodically Creative! Here you'll find easy recipes, home projects anyone can do, and recaps of our weekend van trips. I'm Casey and I live in the Richmond, VA area with my husband and dog. I enjoy good craft beer, crafting, and going for hikes.



Recent Posts

  • Easy Flatbread Pizza Ideas for Busy Weeknights
  • James River State Park
    James River State Park – Gladstone, VA
  • an easy biscuits and gravy recipe
    Biscuits and Sausage Gravy Casserole – A One Pan Breakfast

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